Sunday, April 16, 2017
Our Saturday began with a little shopping in the afternoon for dinnertime ingredients. And this was our Japanese themed dinner:
While our dinners digested, we put on the finishing touches on our rabbits. After that, it was time for the Easter egg hunt which you had both requested. We could not find much decent choices of easter egg in Cold Storage so we made do with the yummy strawberry chocolate Lindt we have in the fridge.
Here'sthe two of you with your "baskets" all ready for the hunt :
And the both of you having one of the loot each: