Friday, June 12, 2020

16th Wedding Anniversary

Today is our 16th Wedding Anniversary. While we usually go out to celebrate the occasion, this year we celebrated at home, with daddy cooking dinner. Daddy and I took the afternoon half off so that we could prepare the meal. This is the dinner table all set up for our meal:
The menu- Appetizers:
2 appetizers: tomato, basil and mozzarella cheese. And another is tomatoes with garlic and Italian parsley on toasted french loaf 
A piece of each for my appetizer with my bubbly.. 
In two choices - mains:
Lasagna 
Spaghetti Carbonara.. with or without cheese 
Ko-ko was busy eating. He had both mains!
And we finished off our dinner with creme brulee which Ko-ko had mad the day before and was kept chilled in the fridge:
Ko-ko putting on the finishing touches to the creme brulee 
Doesn't it look amazing??
We went upstairs and Mei-mei decided to have this picture taken of daddy and I ties together by these pretty ribbons.
It was a lovely celebration. Just the few of us at home. The best way to celebrate our anniversary.

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