Recipe for those yummy little cupcakes

Since quite a few friends were interested in the recipe for those cupcakes, so I quickly wrote to my friend and got the recipe from her.

Banana Cup Cake
1 1/2 cups all-purpose flour
3/4 cup sugar

1 teaspoon baking powder

1/2 cup (1 stick) unsalted butter, melted (as in liquid)
1 1/2 cups mashed bananas (about 4 ripe bananas)

2 large eggs

1/2 teaspoon pure vanilla extract

1. Preheat oven to 180C. Whisk together flour, sugar, baking powder, baking soda, and salt in a bowl

2. Make a well in center of flour mixture. In well, mix together butter, mashed bananas, eggs, flour mixture and vanilla. Dividing evenly, spoon batter into muffin cups.

3. Bake 25 to 30 minutes.

Hhmmmm... Now I wonder if anyone else would like to bake the cupcakes and bring some for you and me.. *hint*hint*